Posted in food, travel, writing
Tags: Cacio & Pepe, food, French Food, Greenwich Village, Houston Street, Katz's Deli, La Goulue Bistro, Lupa Restaurante, New Yurk City, Pasta, Pastrami, pickles, Profiteroles, Roman Food
Stories & Reflections
Sharing points of view politely, just like Grandma taught me. Now that we're visiting, join in the conversation!
The Focus is on Fiction: It's All About Craft
Musings from the The Literary Lion, Peter Miller
#1 New York Times bestselling author Susan Wiggs: A writer at the water's edge
The Daily Dog
Dogs, music, tech and other random ramblings